Choy Sum

Choy Sum offers tender stems and leaves with small yellow flowers, a mild, slightly sweet flavour central to Cantonese and Chinese cooking.

Key Features:

• Tender stems and leaves
• Small yellow flowers
• Mild, slightly sweet flavour
• Rich in vitamins A and C
• Selected for freshness

Culinary Uses: Perfect stir-fried with garlic and oyster sauce, blanched, or added to soups, choy sum cooks quickly while retaining a pleasant crunch.

Health & Nutrition: Rich in vitamins A and C, choy sum is a nutrient-dense leafy green popular across Cantonese and broader Chinese cooking.

Why Buy from NEWERA Wholesale: NEWERA Wholesale delivers fresh choy sum across Dubai and the UAE, ideal for authentic Chinese and Cantonese dishes.